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Home Uncategorized

Talk to me! Tell me what you want.

By Nagi Maehashi
2,465 Comments
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Published11 Jan '21 Updated14 Jan '21
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It’s not often we have the luxury of being asked – what do you want?

And while I imagine in many situations, that’s a loaded question for a list of unrealistic demands, in the world of RecipeTin Eats, it is somewhat more viable for me to deliver!

The list of recipe and food related ideas I have is long and never ending. New ideas get added every day, things get scratched off as I try and dismiss them. Only the very best, the ones I deem “blog worthy” (yep, that’s a technical term 😂) make it on my website.

The problem is, the number of blog-worthy dishes is very, very long. And there is only so much ground that one girl and her dog can cover.

Thus, I turn to you to ask –

Tell me what you want for 2021!

Or, what do you not want? You can ask for anything! Here are some ideas:

  • More greens, less meat

  • More fish!

  • Work lunch ideas

  • More Dozer (🤞🏼!)

  • Dietary specific recipes – low cal / low carb

  • Freezer friendly recipes

  • Complete menus – where I share starter/main/sides/dessert like this Arabian Nights Feast I did many years ago (and still rather popular to this day!)

  • Slow cooker recipes – the “set and forget” sort

I obviously cannot promise to give you absolutely everything you ask for. But I can promise that I will read every response, and what you say will shape the direction of RecipeTin Eats in 2021.

So, talk to me!! – Nagi x

PS Still taking dish specific requests on this page! This is a perpetual list that I use for inspiration, and sometimes I can provide links to recipes from other sources (if I’ve tried them) so you don’t have to wait for me!

PPS Just one thing I can’t deliver on –

🚫🍌 NO BANANA. The only “normal” food I can’t stand, a childhood hangover from all those years my mother would jam a banana in my lunchbox and there it would sit, festering in the Aussie summer heat (pre cooler-bag days) and the banana smell with infuse into everything in the lunchbox. Ever had a banana infused ham sandwich? Not good, my friends. Not good. 🤢

I find it thoroughly amusing that my mother is the master of bento box lunches but failed to even consider the most basic fundamentals of putting together a sandwich lunchbox.

And thus, I am scarred for life. No bananas!😇 (Blame mum)


Life of Dozer

Launching into 2021, Dozer style:

Dozer jumping into pool

And PS, wow, what a response to the Interview With Dozer!! Trust Dozer to close out 2020 with the single most commented on post of the year. Stealing my thunder – and I totally love it. 🥰

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Hi, I'm Nagi!

I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. You just need to cook clever and get creative!

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2,465 Comments

  1. Peter Johnson says

    January 11, 2021 at 6:53 pm

    What I’d really like is a recipe for Chilli Chicken, often bought at food courts.
    It has, chicken, chilli LOTS IF JUST COOKED ONIONS and served with steamed rice.

    Reply
  2. Freda says

    January 11, 2021 at 6:53 pm

    Hi Naga I would like some Low calorie diet receipes which are quck and easy recipes. Some handy slow cooker reciepes.

    Low calorie ideas for different meals breakfast dinner and tea .
    Especially quick and easy ones.

    Reply
  3. Jo says

    January 11, 2021 at 6:53 pm

    Hi,
    I would love lunches and low cal meals. Anything with clean living. Thanks

    Reply
  4. Bekah says

    January 11, 2021 at 6:52 pm

    How about some Keto Chinese, I have just started my keto diet to get rid of my nine month pregnant style belly!
    Thanks

    Reply
  5. Carol says

    January 11, 2021 at 6:51 pm

    Oh Nagi, I missed you and Dozer 🙃 Scrolling through my emails looking for your name to pop up. Love your recipes and would like more slow cooking or easy desserts recipes, please . Cheers Carol ❤

    Reply
  6. Libby Lamour says

    January 11, 2021 at 6:51 pm

    Oatcakes please

    Reply
    • Lesley says

      January 11, 2021 at 7:07 pm

      Hi Nagi, love your receipts. I’ve just got a Ninja Foodie and have been experimenting with it. I would love to see some pressure cooking recipes as I have no idea how long to leave anything cooking. I haven’t cooked anything of yours that hasn’t been thoroughly enjoyed by everyone. Thank you x

      Reply
    • Stacey says

      January 11, 2021 at 6:58 pm

      I love one pot wonders- hate the slow cooker. Flavour bomb recipes with only a few ingredients, like your ramen. Some flavour bomb salads with protein which I can also take for lunch the next day, or even meal prep. Work lunches would be great. Pics of Dozer.. “meaty” vego meals. And as we get into autumn and winter – all those yummmo comfort foods that aren’t BLAND. I make so many of your recipes it’s a joke and the recipe swaps with my mates is ridiculous- chef fans all the way

      And for the record – I lovvvvvved your top ten must haves

      Reply
  7. Ann says

    January 11, 2021 at 6:51 pm

    More fish recipes please Nagi and rice dishes. Can’t seem to conquer the fish. Anything with rice is great.

    Reply
  8. Kate says

    January 11, 2021 at 6:50 pm

    Would love more low cal but interesting recipes please 😁👍

    Reply
  9. Fiona says

    January 11, 2021 at 6:49 pm

    Hi Nagi, I would love to see more healthy recipes. Your recipes are always so flavoursome that I imagine you will take healthy to the next level!

    Reply
  10. Jo says

    January 11, 2021 at 6:49 pm

    Recipes for slow cooker, anything gluten free, and freezer friendly meals. Also, very interested in what tools you use for your cooking. Your recipes have inspired me to cook a lot more, thankyou

    Reply
  11. Charlotte says

    January 11, 2021 at 6:49 pm

    Thank you so much for your amazing recipes! My family all think I am an amazing cook now that I have found your blog!!! I would like low GI dinner recipes i.e. no sugar or grains. I also would like more hands off meals i.e. traybake or instant. Thank you

    Reply
  12. A D says

    January 11, 2021 at 6:49 pm

    Hi nagi. I would love more batch cooking/freezer friendly. Have you read the ice kitchen by shivi ramoutar? Uk basked cookery author. Great ideas for freezing but would love your twist on it as you also have great flavours.

    Reply
  13. Clare Pedersen says

    January 11, 2021 at 6:49 pm

    Hi Nagi, I live in Cape Town, South Africa and my job entails working very late. I’d live some quick and easy recipes so my family don’t end up eating at 10pm every day. Thank you for all the fantastic recipes so far, my families favourite is the one pot chicken with creamy rice.

    Reply
  14. Michaela says

    January 11, 2021 at 6:49 pm

    My sister and I both moved out of home this year and absolutely SWEAR by your recipes – they’re so good, and I love that they use the same ingredients often so I’m not buying 4 million sauces!! I’d love to see healthy work lunch ideas, and also some quick “one pot” recipes – good for late cooking when you’re busy. Thanks so much!!

    Reply
  15. myla Angeles says

    January 11, 2021 at 6:49 pm

    You are such a great chef i admire all tour recipes
    simple and affordable
    I have tried cooking some ofvthe chicken recipe and its a win
    I also did follow some of the bread
    please continue doing so me stir fry and japanese fusion

    Reply
  16. Sue Zeltins says

    January 11, 2021 at 6:49 pm

    Lobster Mornay please!

    Reply
  17. Kim price says

    January 11, 2021 at 6:49 pm

    I would love some more lentil and legume recipes Thank you
    love all your recipes 😀

    Reply
  18. Jane says

    January 11, 2021 at 6:49 pm

    Miso dressing for salads. Had one recently that was awesome and would love to know how to make it. Thanks
    (Love your recipes and Dozer is so cute!

    Reply
  19. Marissa says

    January 11, 2021 at 6:48 pm

    Hi Nagi, I would like to see more easy and simple prep ahead lunch to take to work. And braised pork or beef recipe as I haven’t found nice recipe, and my favorite Japanese food Ramen and Gyoza please

    Reply
  20. Hazel. Duignan says

    January 11, 2021 at 6:48 pm

    I enjoy your recipes very mu ch . Have tried lots and they work. Would love some recipes for one person .Dozer is lovely

    Reply
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