WHAT RECIPES DO YOU WANT ME TO SHARE? Drop your requests in the comments section below!
Update: Section added with links to Requested Recipes that have been published!
REQUEST A RECIPE – DONE!!
Here’s a list of requested recipes that I have published. These are listed with the most recent recipes published at the top.
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Gourgeres (French Cheese Balls)
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Thai Green Curry – “pimped up” curry from a jar AND from scratch!
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Char Kway Teow (Malaysian noodles)
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Sticky Date Pudding (aka Sticky Toffee Pudding)
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Japanese Cotton Cheesecake by my mother, on her site, RecipeTin Japan!
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Dal (Indian Lentil Curry)
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Simple Kimchi Recipe by my mother, on her site, RecipeTin Japan!
More to come! Lots, lots, lots more…. – Nagi x
Request a recipe!
I spend an inordinate amount of time deciding which recipes to share.
My biggest problem is that there are so many recipes I want to share, things that get me doing the jiggy because it’s so good but then before I dash off to film and photograph the recipe, I pause and think – will my readers get excited about this too?? Will they really go and try this?
It’s always interesting when I publish a new recipe to see how many people read it. After 4 years of blogging (that’s middle aged in Internet terms!), you’d think I’d be able to get it right 100% of the time.
And mostly, I can.
I knew you’d love the Sticky Honey Mustard Drumsticks and go bonkers over the Pad Thai and Tikka Masala. I didn’t expect you’d be clamouring for the Quiche Lorraine or Avocado Dip, and I guessed right. 🙂
But other times, you surprise me! I did not expect such an amazing response to the Homemade Pastrami from last Friday, nor that the Garlic Butter Kale Rice would become such a firm favourite!
And after all those hours of contemplating what recipes I think you want, it finally dawned on me: Why don’t I ask you??
DUH!
And so, here we are. Finally – because it took me so ridiculously to arrive at this point – FINALLY I’m asking you:
WHAT RECIPES DO YOU WANT ME TO SHARE?
Drop your requests in the comments section below!
Be as specific or as general as you want. I just ask 2 simple things:
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Please do a quick little Search to see if I’ve already shared it!
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No banana anything! It’s the only normal thing I can’t stand. Awful, smelly, slimy things that they are!?
{UPDATE: Scroll to the top for a list of requested recipes that I have published!}
I obviously can’t promise that I’ll share every recipe requested, being that I’m just one person who does need to sleep on occasion! But I’ll certainly share the most requested ones, and I’ll regularly pop back here when I’m planning my recipe calendar.
LIFE OF DOZER
Hairdresser appointments are always extremely productive – I get my highlights and make recipe videos. Dozer gets his pats.
Vanilla Slice please!!
Yes!
I would love to see a Pekin Duck recipe 🙂
Thanks Nagi
A home simplified version is perfect 🙂
That’s a hard one Elsa – maybe a simplified version that’s more accessible to home cooks though!
Saagwalla recipe for lamb or chicken and a chicken korma please. Love your recipes, cook them at least twice a week if not more ❤️
I think it’s really out of fashion now, but I would love a good kedgeree recipe please!
I know you’ve got a recipe for Creamy Chicken Marsala, but I’ve been looking everywhere for a Classic Chicken Marsala recipe. And since you’re my all-time favorite go-to food blogger (actually the only one I really “follow”) I’d love to see how you tackle it! 🙂
Also thanks for all the deliciousness!
Ps-I live in a country where it’s hard to find Marsala wine, so alternatives would be appreciated!
Hi Nagi, would love to see a Lamb Madras and Vegetable Samosa’s like you get at a good Indian restaurant… also, more pressure cooker recipes would be amazing. Thanks so much! Angie
YUM! N x
Yum! N x
Love your recipes Nagi xx another curry recipe would be lovely. Ok that’s not very specific but I love your curry recipes and the weather here is perfect for it 😁
I love a good curry Emily! N x
It just dawned on me Nagi… a madras would be amazing
I’d love to see a green papaya salad (Som Tum) and Cambodian Black Pepper beef (Lok LaK). Besides this I’ve been overly satisfied with everything I’ve tried thus far from your blog!
Hi Martel! I haven’t shared this recipe yet but thought I’d share with you – this is our Green Papaya Salad recipe. It is the BEST! I’m a little obsessed with it. I really need to share it!
https://promotown.info/tachyon/2018/06/Green-Papaya-Salad-WIP.pdf%3C/a%3E%3C/p%3E
Wow Nagi, I wasn’t expecting is this quick. It’s so much appreciated. I’ll let you know how it went !
I love all your recipes! You have a unique way of finding the most efficient, yet delectable ways to conquer dishes. There was an italian restaurant by my house that unfortunately closed down. We loved their “Spinach Pappardelle with Duck Ragu” dish… it was INCREDIBLE – savory, light, creamy… I’ve never been able to replicate it and would love to see what you are able to come up with! I can send a picture to illustrate if that would at all help! Again, thank you for all the wonderful recipes! I have been marinating a hunk of meat for two days for your roast beef recipe! I cant wait to make it tonight!!
Sounds incredible Katie!! N x
I’d love to see a recipe from you for banana bread.
This one is requested a lot Jennifer! 🙂 N x
Not exactly a recipe but I would love it if you had all your spice mixes on one page for a handy print out. Eg your taco spice mix, bbq spice mix, chili spice mix, Cajun spice etc.
I second this!! And maybe some alternative suggestions in case certain spices may be hard to come by in certain regions 😅
I would love to see a recipe for palak paneer!
Hi Nagi
I have loved using your recipes for years now and I was just about to ask for a recipe too for palak paneer too- a real favourite.
Hi Robyn! This has been on our list for a while, I will move it up! N xx
Yum Eliza! N x
Love you recipes!!
Please make Vietnamese stir fried vermicelli with pork chop and egg. Some Vietnamese restaurants have it and I have never been able to replicate it! It is so delicious!
YUM! I love ALL Vietnamese foods Lily! N x
Please make salt and pepper squid! Yum!
Yes!! N x
Hi Nagi 🙂 Am already a HUGE fan of yourself and Dozer! I would be so incredibly grateful for a recipe for Cauliflower and Cashew soup ( gluten and dairy free).
Have a great week 🌺
I love this idea Tanika! N x
Hey Nagi, I love all your recipes to death. Please make a recipe for kimchi fried rice!
YUM! Love this idea! N x
Now with the cooler weather, would love to see your take on chicken and leek (& mushroom) pie or bake or something – never made anything combining chicken and leek but hear it just goes together lol
YUM! A great idea! N x
Hello! I would like to request a recipe for Chinese take out style general tso chicken or sesame chicken. Thank you- K 🙂
Yes!!!
Hi Nagi I would like to see a chicken cacciatore recipe if you have got one
Cheers
Awesome idea Darren! N x
Hi Nagi,
How about a White Chocolate Blondie recipe.
We loved your chocolate brownies recipe and white chocolate is a real favourite in our house.
Thanks.
Yum! N x
Could you please make a recipe for Indian vegetable samosa, or beef samosa. My brother loves your recipes and I am sure you would make them so flavoursome 🙂 Much appreciated. Jan and Wuz
YUM!! Love this idea! N x