WHAT RECIPES DO YOU WANT ME TO SHARE? Drop your requests in the comments section below!
Update: Section added with links to Requested Recipes that have been published!
REQUEST A RECIPE – DONE!!
Here’s a list of requested recipes that I have published. These are listed with the most recent recipes published at the top.
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Gourgeres (French Cheese Balls)
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Thai Green Curry – “pimped up” curry from a jar AND from scratch!
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Char Kway Teow (Malaysian noodles)
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Sticky Date Pudding (aka Sticky Toffee Pudding)
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Japanese Cotton Cheesecake by my mother, on her site, RecipeTin Japan!
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Dal (Indian Lentil Curry)
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Simple Kimchi Recipe by my mother, on her site, RecipeTin Japan!
More to come! Lots, lots, lots more…. – Nagi x
Request a recipe!
I spend an inordinate amount of time deciding which recipes to share.
My biggest problem is that there are so many recipes I want to share, things that get me doing the jiggy because it’s so good but then before I dash off to film and photograph the recipe, I pause and think – will my readers get excited about this too?? Will they really go and try this?
It’s always interesting when I publish a new recipe to see how many people read it. After 4 years of blogging (that’s middle aged in Internet terms!), you’d think I’d be able to get it right 100% of the time.
And mostly, I can.
I knew you’d love the Sticky Honey Mustard Drumsticks and go bonkers over the Pad Thai and Tikka Masala. I didn’t expect you’d be clamouring for the Quiche Lorraine or Avocado Dip, and I guessed right. 🙂
But other times, you surprise me! I did not expect such an amazing response to the Homemade Pastrami from last Friday, nor that the Garlic Butter Kale Rice would become such a firm favourite!
And after all those hours of contemplating what recipes I think you want, it finally dawned on me: Why don’t I ask you??
DUH!
And so, here we are. Finally – because it took me so ridiculously to arrive at this point – FINALLY I’m asking you:
WHAT RECIPES DO YOU WANT ME TO SHARE?
Drop your requests in the comments section below!
Be as specific or as general as you want. I just ask 2 simple things:
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Please do a quick little Search to see if I’ve already shared it!
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No banana anything! It’s the only normal thing I can’t stand. Awful, smelly, slimy things that they are!?
{UPDATE: Scroll to the top for a list of requested recipes that I have published!}
I obviously can’t promise that I’ll share every recipe requested, being that I’m just one person who does need to sleep on occasion! But I’ll certainly share the most requested ones, and I’ll regularly pop back here when I’m planning my recipe calendar.
LIFE OF DOZER
Hairdresser appointments are always extremely productive – I get my highlights and make recipe videos. Dozer gets his pats.
Aloha Nagi,
So I am cooking your BBQ Brisket recipe to have ready for tomorrow (Christmas). Really looking forward to that. I was wanting to make Maryland Style Crab Cakes for my wife; online looking at recipes and thought of your website; lo and behold, you don’t have a Crab Cake recipe. Anyway, I’m in the boat now, and I’m comparing different recipes figuring something out But I was gonna ask if you’re interested in coming up with a nice meaty crab cake recipe that really shows off the delicious flaky sweetness that is crab. Looking forward to it if you decide to do it. Mele Kalikilaka and Happy New Year
Would like to see your take on Saag Paneer, my wife loves your butter chicken, but she usually gets Saag if we go out.
Hi Nagi, we would love to your version of a meat donut. Dexter in Melbourne serves them. See link. https://www.broadsheet.com.au/melbourne/food-and-drink/article/how-its-made-dexters-meat-doughnut?fbclid=IwAR0ltVgJOUcDHng0cGrBYh-nPMOsj7vFljYlDma9q5kQEHqOZyz2OSCTTLI
I just had a read! I am worried about the risk of the “shower of oil and beef explosion in the hot oil”…. sounds dangerous!!!!
Hi Nagi,
A chocolate marble cheesecake please? 😉
*She perks up at the thought…*!!!! Christmas Baking project!
Would love your recipe for anAlmond Cake, please.
Thank you…
Sorry to have two in a row, but I finally found your recipe request form.
Apricot chicken thighs in a sticky sauce with diced dried apricots.
I had some while visiting New Zealand, but never could come up with the recipe.
Sounds delicious Debbie! N x
Please oh please, homemade yeast doughnuts!
Preferably filled with a chocolate glaze (Bismarks)
I’ve always wanted to do doughnuts Debbie!! N x
Hey Nagi, keep up the awesome work, just wanting to request some spicy Korean wings please
Oooo sounds like a tasty idea, Josh! – Nx
Hello Nagi! Your recipes are always on point! Could you please share a Thai baked fish recipe? I had something like this in Asia and it was wonderful- the star ingredients were lime, lemongrass, corriander, and chilli. Thank you! xx
YUM! I love this idea! N x
Chocolate mug cake
YES! I must! N x
Vietnamese anything please!!!!!
I love all your recipes especially all your Thai recipes are literally spot on, Chinese recipes are also good but I like more salty-balace taste than sweet – sour that many Chinese dishes are like. I love Thai and Vietnamese food but there are just not enough Vietnamese recipes in this website and really really really love to see some more of them. Im Vietnamese, by the way 🤣🤣🤣
Do you have a French Macaron recipe?
I don’t – one to add to the list, I love macarons! N x
Hi Nagi. I had a Freekeh Salad at Miznon – an Israeli restaurant in Melbourne. The menu said it was made with preserved lemons and fresh herbs. I would love a recipe for this please as it was so delicious!
Nagi!… you are a champion…just love…love your recipes…and they always turn out..one recipe I would like to request is Bisteeya (Moroccan Chicken and almond pie)…look forward to seeing your version …❤️❤️to you and Dozer
Sounds delicious Ingrid!! N x
Have you tried baking jiggly Japanese cheesecake? I would love to try the perfect recipe for this. I love all your tried and tested recipes.
Hi Jane – my mother has a recipe here: https://japan.recipetineats.com/japanese-cheesecake-cotton-cheesecake/ Enjoy! N x
Hi Nagi!
Huuggge fan! I’m looking to get more into Indian food and would a Palak Paneer recipe!
Thanks!
OMG we are working on that recipe RIGHT NOW!!! 🙂 It will be out early January! N x
Nagi, I would love to see your method of tempering chocolate..
xoxo
I would love a recipe for sticky rice (like the sticky rice you get with mango in Thailand)
I really want an easy recipe for pandan waffles!
Veggie Nachos would be great and a veggie black bean stir fry. Thanks!
YUM! N x