It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Gold Coast, QLD, Australia
Hi Nagi, I live in Brisbane, Queensland , Australia . I love your recipes and your store is the first place I look for ideas!
Site not store 🤭 love Dozer , golden retrievers are the best doggos!
Central Otago, New Zealand
Sydney, NSW, Australia
You are my absolute favourite chef, I make your recipes for my family at least 2-3 times a week.
Tania
Calgary, Alberta
Canada
I follow you from Massachusetts, US. Iove how approachable your recipes are
Hi Nagi,
Thank you so much for your amazing recipes. I live in Mullumbimby, NSW. Wish you and your family happy holidays.
❤️~SK
Hi Nagi,
I live in Mittagong, Australia. Yes please, both you and Dozer autograph your excellent book for me, when I get drawn out of the cauldron. Of course, I would not be disappointed with the knife. Thanks 😉
Hi Nagi
We live in beautiful Launceston Tasmania where the air is clean the water is pure and the food is so nutritious. You would love it here.
Congratulations 🎊🎈🍾 on your book l definitely will be getting a copy
I’ve already commented forgot to say where I’m at Hello from Spencer Massachusetts 👋🏾
Love your recipes. So easy to follow and they turn out just like the pictures 🥰 Robyn from Brisbane. Australia
Oroville, CA USA 🫶🏼🫶🏼
Confession, I already have your book (2 recipes done, 2 great results mmm) but I would pass it on to my daughter if I were to win, yep, I’d keep the signed one 😉🤭. Love your recipes
Hi Nagi
I live in Blenheim, New Zealand. I just love your recipes and would be proud to win a cookbook and the knife. Man thanks for allowing me to enter this competition.
Brisbane, Queensland, Australia
Oroville, California USA
Love your recipes and book, I know I’m in safe hands with a Nagi recipe! I’m from Melbourne, Australia 😀
Nagi love love your recipes . Love Dozer a little more😜
Hi Nagi!
Big fan of all your recipes (and Dozer, of course).
I live in Prince Edward Island, Canada
Working my way through ALL the recipes in your amazing new cookbook. So far all have been delicious, I live in Melbourne, Australia