It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.

I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!

HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x

Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!

I love love love your recipes and would love a signed cookbook and knife. In Perth WA
Braintree, England
Secret Harbour – Perth Western Australia – Your lasagne recipe is a family fav,
Perth Australia 🙂
Woohoo! I’m from Sydney, Australia.
Hi Nagi,
From Bunbury,Western Australia
Australia 🇦🇺
Nagi! Me and my partner have creatively made dinners for four young kiddies, since 2017, thanks to you! Bribie Island QLD
can I have your dog he’s so cute I always use your recipes I’m always cooking especially on Sunday fun day football day in the USA they all love what I make thanks for the great recipes
Newcastle, NSW, Australia
Sydney, NSW, Australia
Thank you for so many amazing recipes!
Melbourne, Victoria – Australia.
Biggest girl crush ever. You are the ultimate. Thank-you for sharing your amazing recipes. I have the most beautiful, amazing disabled son who says he wants to be a cook, so we use your recipes to help him make some meals (with mum helping of course!)… . Even if I don’t win, and you see this post, then I’m happy xx
Sydney Australia baby!!
Congratulations love your recipe book👏👏
I live in Sydney.
i love Japanese steel – quality unmatched even in Germany.
I’m in Sydney, Australia
Sydney, NSW
Hi I love in Hornsby Sydney and I would love to win a copy of your book. I only just found you – after your interview with Deb Knight 2GB and I have been checking out your recipes on your website. Wow. I can’t wait to cook the Mashed Potato Bake. 🙂
Sydney, NSW, Australia
Perth, WA, Australia
I live in Gibbons, Alberta, Canada!
I look forward to the emails coming in. The tips at the recipe bottoms are very informative.That knife would be awesome!! I live in Havelock North New Zealand.
Hi Nagu!
I live in Dublin, Ireland.
I wanted to say thanks for being an amazing cook and the loveliest person. Your recipes are excellent.
Sorry, Nagi!!!
Made a typo there. This was the corrected message 🙂
Hi Nagi!
I live in Dublin, Ireland.
I wanted to say thanks for being an amazing cook and the loveliest person. Your recipes are excellent.
Hi Nagi , I live in Lake Cathie, New South Wales , Australia. My son and I just love trying your recipes. Have a fabulous Christmas. Love to Dozer