It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.

I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!

HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x

Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!

Gisborne Victoria Australia
Melbourne, Australia 🙂
Lake Stevens WA, USA
Hello Nagi, I live in Melbourne Australia. Congratulations on the successful launch of your fabulous new book.
I love cooking your recipes!! My number one go to ❤️
Sydney NSW Australia
I’m from wellington, new Zealand!
I’m just here for Dozer! Oh.. and if course your recipes.. but mainly Dozer!
St Lucia, QLD, Australia
Exeter, England 🙂
Melbourne aust
Gold Coast, Qld, Australia
I love your book, my father and I spend many hours cooking various recipes out of it together. I would say it’s brought us closer
Mordialloc, Victoria, Australia
Logan/QLD/Australia
Richmond, NSW, Australia. Love your work!!!
Gold Coast, Queensland, Australia
Gatineau, Québec, Canada
Thank you
Love your recipes and seeing Dozer’s adorable face in your posts! Congratulations on the book! Looks fabulous. Can’t wait to see it on this side of the world! I’m based in Dubai, UAE x
Melbourne
Love your recipes – impressed my girlfriends family by cooking your ragu pasta followed by a pav for dessert.
It’s been our go to recipe book to for stay in dinners!
City/State: Singapore
Country: Singapore
I live in Perth, Western Australia, Australia
Narrabri, NSW, Australia
Melbourne, Australia : )