It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
St George’s, South Australia
Love your recipes, and online videos, Nagi. 💜
Love your recipes!! Thank you for sharing them. I’m from Adelaide, South Australia 🙂
Wayne, New Jersey
Hi Nagi, thanks for all the amazing recipes and tips!! Best wishes for the new book.
Kind Regards,
Graham, Belfast, Northern Ireland
Wayne, New Jesey
Tranmere, South Australia, Australia
Darwin, NT, Australia
Hampshire, United Kingdom ❤️❤️
Shotts, Scotland
Our whole family goes to your web site for recipes. Our 11 & 13 year old boys love all of your recipes & cook often. Hubby has you in his favourites too !
Hobart – Tassie family !
Our whole family goes to your web site for recipes. Our 11 & 13 year old boys love all of your recipes & cook often. Hubby has you in his favourites too !
Christies Beach, South Australia
My go-to website for new recipes ^_^
Thanks Nagi, so kind and exciting to have this giveaway.
Meaung, Prachuap Khiri Khan, Thailand
Melbourne, Australia
Hailing from Sydney, Australia! 🙂
Adelaide, South Australia
Stafford, VA
Nigel from Manchester, UK
What a remarkable talent you have – every recipe works exactly how you describe, they’re all delicious and easy to make. We’ve been fans for ages and wish you every success! From Fingal Bay, NSW.
Hi I am from London, UK.
I really love your recipes, especially the Thai Red curry, yum! Thank-you
Hi Nagi! I am in Oregon, Ohio in the U.S.