It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
North Melbourne, Australia 😊😊
Hi Nagi I live in Morgan South Australia we are slowly getting flooded everything in boxes except my cookbook. Cheers Jane
Huntington, New York, USA
Gilead Sydney Australia
Kununurra western australia
I love your recipes and recommendation them all the time. I’m cooking your maple syrup baked ham today.
I live in Franklin, Tennessee, USA. Love your recipes.
I am from Western Australia
My love affair with Recipe Tin Eats started years ago when I downloaded one of your digital cookbooks. Then I learned that my best friend was also using your recipes and enjoying your posts! Thank you for years of pleasure!
A perfect book and knife set to produce all these special recipes for my daughter and I in Adelaide, Australia.
Merry Christmas. Love your recipes love Dozer❤️🐾
I live in Caloundra, Queensland, Australia
I am new to recipetineats.com. Luv, luv, luv your recipes Nagi and of course Dozer!
Hi Nagi! Wish you all the luck with your book and your life!
I’m from Argentina, living in the States!
Melbourne, Victoria
Fridley, Minnesota, USA
I’ve been looking for a BEST knife all my life, and never could afford the best. I hope I win this one, with your cookbook! Merry Christmas!
Canberra, Australia
FOMO moment – my comment does seem to be posted so here’s another just to be sure 🤣🤣
Thank you for sharing your culinary talents with the world Nagi. So glad you gave up the corporate life to allow us to enjoy such tasty treats, you bring so much joy to the cooking experience from prep to belly.
Poulton-Le-Fylde, Lancashire, United Kingdom
Castle Hill, NSW Australia 🇦🇺