It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.

I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!

HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x

Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!

Sydney, NSW.
You’re amazing, Nagi! 🙂
Hi Nagi – love your recipes! Tasty, delicious food with foolproof recipes so you can serve before trying. I am in Brisbane, Australia.
Manila, Philippines
Hi Nagi! Your recipes have definitely added delicious meals to our family table.
Eastwood NSW 2122
West Midlands, UK
I share your laksa story with my laksa loving friends, as I love it so much. Since coming across Your laksa recipe, which is my all time favourite, I have finally been able master cooking a good Laksa – much to the joy of my family and friends!
We really enjoy receiving your e-mail recipes and videos. I try your recipes “as written” and find them to be very enjoyable. The photos and video are an added bonus. Also, Dozer is an added bonus, and we are as much fans of him as we are of Nagi. Thank you for all you do.
Further to my previous comment – Sydney NSW Australia
I was directed to your book by my brother-in-law and subsequently found your website – what a treasure chest of recipes. Would love the book and the knife.
Love your site. Thanks for all your work! From Los Angeles, CA, USA
Brisbane, Queensland
Absolutely love your recipes! Makes cooking fun!
NSW Australia
Absolutely love your recipes! Makes cooking fun!
Ouyen Australia
Hi, Nagi! I’m from Sooke, British Columbia, in Canada, and I LOVE,LOVE,LOVE your site and recipes! I asked my boys for a copy of your cookbook for Christmas..:) Oh, I did try to put in my website address, but it kept asking me for the URL…It’s kathybakerartist.com. Have a Merry Christmas!
Sutherland Nsw 2232
Recipe tin eats is my go to website. Congratulations to both Nagi and that adorable dog Dozer.
I love reading your delicious recipes and love it even more when Dozer makes a celebrity appearance. 🙂
Surrey, United Kingdom
OMG, you are so generous Nagi! I have everything crossed that I win! Thank you!
I’m in New Plymouth, New Zealand 🙂
OMG, you are so generous Nagi! I have everything crossed that I win! Thank you!