It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
I make a version of your Pad See Ew recipe once every week so. Sensible and tasty recipes, no weird ingredients. Dozer and I agree weird is a no-no. Look forward to your debut cookbook. From damp Victoria BC Canada
Oh my! David I’m just up the road and across the pond in Powell River. Snowy and damp tonight. I’m going to make Pad See Ew this weekend in honour of your post!
Thank you for your amazing recipes
Gold Coast, Australia
Hi Nagi. Your recipes are fantastic and truly tasty. There are really no fancy ingredients, mostly in the pantry. Simple and easy to follow instructions with a marvellous video too. Can’t get enough of Dozer either. Thanks for your website. I look forward to more.
Brisbane, Queensland, Australia
Hello from Adelaide! Thank you for your work, your recipes have made healthy/tasty meal prep a breeze!
Hey! From Perth, Western Australia. Love your recipes Nagi 💕
Following from Portland, Oregon and really enjoy your recipes. Easy and delicious and Dozer is a plus!
Greetings from the island of Guam! Awesome recipes!
Hi from Chadds Ford, Pennsylvania in the USA!
Thank you for your amazing recipes
Wonderful recipes! Really enjoy your mother’s recipes as well. I’m from Cathedral City, California in the United States.
Nagi-san, RecipeTinEats has become my go-to receipe for creating delicious meals. Thank you for being the most creative and easy to follow cooking channel. If I get the opportunity to win this giveaway, I’ll definitely continue to make more delicious meals from this cookbook & Japanese knife to make people around me happy.
– Brisbane, QLD, Australia
You got me interested in cooking again and enjoying it. My husband is very appreciative, as are my five fur babies who benefit from the odd table scraps I can’t help but share! 😉 I would love a copy of your book. Thank you for sharing your knowledge and wonderful recipes.
Corona, California USA
You’re my go to for dinner recipes! Thanks
Raglan, Waikato, NZ
My family absolutely love your recipes, I use them weekly and especially for my Christmas lunch. The family favourite is the brisket and can’t forgot the potato salad it’s so delicious 🤤🤤🤤 thanks nagi
Hi Nagi,
Love your website, it’s my go-to for recipes because they never fail to impress my family when I cook, and I love that!
So great to see your success, you deserve every bit!
Take care, from Melbourne Australia.
Menai NSW Australia
I LOVE LOVE YOUR RECIPES. Thank you Nagi for being so generous with your recipes 😋
Our weekly shop is centred around your recipes! Love them all!
SA, Australia
Fabulous recipes – thank you so much!
North Turramurra NSW
I bought your recipe book as a Chrissy gift for my mother. I flicked through it and my belly rumbled even though i wasn’t hungry at the time, lol. I think i will be buying myself a copy in the not too distant future
Cairns, Australia
Hello from Islamabad, Pakistan. I’ve been your follower and maker of your fabulous recipes eversince you hit the net. I adore Dozer and would love his pugniture on my winning copy as I would yours. 😊🐕🦺
Greetings from here in Sydney, NSW, Australia! I love your recipes, Nagi, but I adore Dozer!