It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Rose, Canberra Australia
Pittsburgh
U.S.A.
Nagi, I found your website under a year ago. Your recipes with detailed instructions have transformed my cooking and more importantly my confidence in cooking. Thank you for your hard work and dedication to your craft. The pics of Dozer and his antics is an added bonus.
I’d be thrilled to have a signed copy of your book and have the opportunity to use an amazing knife.
New York, New York USA
Hi from New York, NY USA. I have preordered your book and am anxiously awaiting its arrival. The chance to get the book early (and with your and Dozer’s signatures) would be very exciting!
I live in Edmonds, WA USA
Used a lot of your recipes, I like your style of cooking
Floyds Knobs, Indiana
47119
United States
Hello from Canberra, Australia.
Love your recipes and your cookbook!
Perth, Western Australia. Australia.
Richmond
Tasman
New Zealand
I will be getting your cookbook sometime in February is what the email is saying.
Getting a signed copy from u and Dozer would be priceless N and I wouldn’t have to wait to February to receive it! Lol
Hi from Claremont, NH USA
Hi Nagi and Dozer
Wishing you both all the best from St Helier on the small island of Jersey Channel Islands off the coast of France.
My brother and I both follow your website and are dieing to get a copy of your book for when it ready for UK release.
Take care
Brian
Love you, your recipes and Dozer!!! Salem,Oregon,USA
Airlie Beach, North Queensland, Aust.
Thank you for all your recipes!
Folsom, California, United States 🙂
Adelaide, Australia. Love your recipes!
Liverpool, NSW, Australia.
Absolutely love your recipes, Nagi. I’ve tried a number of them already and they were a big hit. Would love a signed copy by you and Dozer. Thank you very much! Looking forward to more delicious meals I get to cook with your guidance.
Love your posts and recipes!
San Antonio, Texas USA
I live in Eugene, Oregon, USA.
I love your recipes AND I love Dozer!
Hi from Brisbane, Queensland!
I love your recipes. I am from Adelaide South Australia
Powell River, BC, Canada! And I’m sure I’m not your only fan here. I’ve ordered your cookbook from a local bookstore, but would love a copy signed by Nagi and Dozer!