It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Jala from Melbourne, Victoria. We have loved your recipes for years! These days, on the days when I work from home, I get time to cook from one of your recipes – and it’s so stress relieving! Dinner times with a 15month old are hectic so its an added bonus when dinner is ready to go!
Nagi you are amazing! I’m not the best cook but with your recipes, I can pull them off! Keep them coming!
Hi Nagi
My husband thinks my cooking is amazing, but reallly it’s all you 😉
I’ve recently emigrated and now reside in Oxfordshire, UK.
Thanks for the kitchen help!
Lucille Gillitt
Sydney, NSW, Australia!
Hi Nagi and Dozer , all I want to say is , I’m so glad I discovered you both , just love your recipes and fun way you put things across keep up your brilliant work !!! Dawn in old Blighty England
Maun. Botswana. On the edge of the Okavango Delta. Your sausage rolls are the BEST. I’m making 40 for an oldies
Love your recipes Nagi, thank you for all your hard work.
From Victoria, Australia.
STUTTGART / GERMANY
🙏🏼🙏🏼🙏🏼
Brisbane, QLD, Australia 😊
I have got to be one of the biggest Nagi fans! I cook your recipes 5 out 7 days of the week and have got all of my family and friends on to your recipes too! I wouldn’t have the love for cooking and yummy food that I do if I didn’t have access to your delicious never fail recipes! Thanks Nagi ❤️
I love all your recipes …i would love to have your cook book.
I’m Peruvian and leaving in Perth, WA.
Hi! 👋🏾 I’m from London, England.
Melbourne Australia! 🙂
Melbourne. Love your recipes! Thank you!!!!
Sydney, Australia.
I am here because my wife really really wants a signed cook book.
Sydney, Australia
🥰
Hi Nagi and Dozer!
Myself and fellow Goldie Nyla live in Adelaide, South Australia.
Thank you for inspiring me to learn how to cook and make it so fun and easy!
Sydney, Australia
Thank you for sharing your amazing recipes!
Love from South Australia!
We are working our way through cooking every recipe in your book! Up to page 46! Favourite cookbook by far. Thank you!
Adelaide, South Australia
From Adelaide Hills,South Australia and adore you and most importantly Dozer 😜 have been using your recipes for years and love your book!
Port Macquarie NSW Australia
💕