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Home Giveaways

Giveaway! Signed book + handcrafted Japanese knife

By Nagi Maehashi
29,015 Comments
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Published30 Nov '22 Updated1 Sep '25
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It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!

UPDATE: Give-away now finished! congratulations Stephanie Turnbull​ from Yatala, QLD, Australia and Lisa Honoshofsky​ from Ohio, USA! Both winners have been contacted by email to claim their prizes.

Nagi signed cookbook knife giveaway

I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!

Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!

Dozer signing cookbook

HOW TO ENTER

  1. Leave a comment at the bottom of this post telling me the city/state and country in which you live!

  2. Make sure you enter your email address accurately so I can contact you if you win. 🙂

GIVEAWAY TERMS

  1. Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!

  2. Open to everyone in the world!

  3. Entries close midnight Sunday 4th December, Sydney time.

  4. How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).

  5. Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!

  6. Winners will be contacted by email, announced in my newsletter and updated on this post.

Good luck! – Nagi x

Nagi signed cookbook knife giveaway

Life of Dozer

On standby, ready to press The Button to choose the winners….

Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!

Dozer knife cookbook giveaway

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Hi, I'm Nagi!

I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. You just need to cook clever and get creative!

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Reader Interactions

29,015 Comments

  1. Emma Dyce says

    December 1, 2022 at 11:05 pm

    Brisbaaaaane Australia

  2. Russell says

    December 1, 2022 at 11:05 pm

    Melbourne, Australia

  3. Rana says

    December 1, 2022 at 11:05 pm

    Your recipes are my go to! Thank you

  4. Caitlin says

    December 1, 2022 at 11:05 pm

    Perth, Australia

  5. Vi Nguyen says

    December 1, 2022 at 11:05 pm

    Sydney NSW

  6. Ana Pires says

    December 1, 2022 at 11:05 pm

    Love your book… and Dozer of course.
    Ana,
    Sydney, Australia

  7. Tess Fisher says

    December 1, 2022 at 11:05 pm

    Dixons creek Victoria Australia

  8. Charlene Maharaj says

    December 1, 2022 at 11:04 pm

    Been following you for years and years and so happy to see all your success and bringing joy to those all around the world through your love for cooking!
    Sydney NSW Australia

  9. Stephanie McCall says

    December 1, 2022 at 11:04 pm

    Brisbane, Queensland, Australia.

  10. Lyudmila Kostadinova says

    December 1, 2022 at 11:04 pm

    I live in lovely Amsterdam in the Netherlands and I absolutely love your recipes!

  11. Jimmy says

    December 1, 2022 at 11:04 pm

    NSW, Australia

  12. Sortino, Paul says

    December 1, 2022 at 11:03 pm

    Melbourne Victoria Australia

  13. Stephanie McCall says

    December 1, 2022 at 11:03 pm

    Thank you Nagi.
    Keep doing what you’re doing.
    Your food is amazing!

  14. Bee says

    December 1, 2022 at 11:03 pm

    Canberra, ACT, Australia

  15. Jodie says

    December 1, 2022 at 11:03 pm

    Hi Nagi. Best cookbook ever! Love your recipes, your kindness and generosity, and Dozer (of course).

  16. Melissa says

    December 1, 2022 at 11:03 pm

    Hi i received yr book this week but love the idea of the Japanese knife. Sounds wonderful.

  17. Mai-Han Huynh says

    December 1, 2022 at 11:03 pm

    I can’t wait to try all the recipes in your book!
    Melbourne, Australia

  18. Cory Beazley says

    December 1, 2022 at 11:03 pm

    Perth, WA, Aus

  19. Caroline Wong says

    December 1, 2022 at 11:02 pm

    Brisbane, Australia.
    I love your recipes, always have the details with Notes to them.

  20. Carly Heales says

    December 1, 2022 at 11:01 pm

    I absolutely love your recipes they are so informative with the notes and easy to master 🥰 you make me seem like a chef to my family and friends

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Hi, I'm Nagi!

I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. You just need to cook clever and get creative! Read More

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Join my free email list to receive THREE free cookbooks!

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