It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Oops. Forgot to tell you I live in the United States in Indiana. Again, your recipes never disappoint.
Hi Nagi,
I live in Pittsford, New York (near Rochester) in the USA.
Love your website.
Thanks!
Cary
Ijamsville, Maryland
USA
Thank you, Nagi!
I have been making your recipes for quite a while and everyone always tells me how much they enjoy the meal. I always tell them it is Nagi that came up with the recipe. I just follow instructions. Thanks.
Chelsea, Quebec, Canada
Congrats again on the book!!!
Amazing recipes
Nairobi, Kenya
I live in Pasadena, Maryland, USA.
My family loves your recipes and I cant wait to try out the cookbook! Thanks for sharing 🙂
Amazing recipes
Working 12/hrs a day ur recipes often saves me in cooking real good food – Houston Texas
Hello Nagi & Dozer.
I live in Vanderhoof, British Columbia, Canada and this morning I woke up to the sun shining and minus 30 degrees celsius. :0 It’s just another winter day in paradise. lol
Have been in love with your recipes for a few years now and they never disappoint. 🙂
I’m based in England, Suffolk. Your recipes are always so delicious, so keeping my fingers crossed.
Hi Magi! My name is Tina and I am from Sacramento, California, USA!
Love love love your recipes and Dozer 🥹
Already pre-ordered your book and so excited for it to come
I love your recipes. I use them all the time. Thank you.
Hi love your recipes, from Christchurch New Zealand.
I love your assortment of recipes and you Nagi!
Anne from Paris
we LOVE your recipes here and I’m happy that Dozer actually writes in French…
Perth, WA
I love your recipes
city: Coeur d’ Alene, Idaho 83815
I live in Brookline. MA. I look forward to your email blasts. I pre-ordered your cookbook. Can’t wait to see it!
Auckland, New Zealand!