It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
This is such a great thing that you’re doing, Nagi! Thank you for this, and if course for your wonderful recipes ❤️
Love from Whitby, Ontario, Canada
Pretoria, South Africa.
Love all of your recipes!
Tomball, Texas USA
Toronto, Ontario, Canada!
Love u and Dozer!
Jannali, NSW, Australia
Cedar Springs, MI, USA
Sugar Land, TX, USA
Was searching for Cottage Pie and found your website – after reading your blog and virtually petting Dozer 😉 I signed up for your emails. Thank you for great writing skills and humor!
Hi Nagi, you have become my first port of call for all Asian inspired dishes.
I made a Rendang for my wife’s consultant who was born in Borneo (as was my wife) and he was very impressed with the authenticity.
Bravo
London, United Kingdom!
Have recently moved from Aus and am still using lots of your recipes (although so much harder to find Asian ingredients here!)
Paris, France!
A big thank you to you, Nagi! Your recipes have been getting me through life since I moved out of home a few years ago. I’ve already picked up a copy of your cookbook but would love a signed copy!
You provide the best inspiration for dinners! Your recipes are flavorful, easy, creative, and yummy!
Nipomo, California
Cape Town, South Africa
Thank you for your amazing recipes – it’s made cooking fun again!
Hi Nagi! Love Dozer and you plus all that you do!
Big hug from Toronto, ON Canada where it is getting colder and darker by the hour.
You are my go to inspiration when planning the weekly meals and for special dinners.
Houston, TX USA
We love your work Nagi! Your trustworthy recipes always serve us well all the way from birthday parties to the dinner table. Thank you for entertaining us! (Auckland, NZ)
Paris, Ontario, Canada
So glad I stumbled onto your site!
McLennan, Alberta, Canada
Hi my name is Trent and I live in London, United Kingdom. I love your recipes
Mudgee, New South Wales, Australia.
Thank you so much for inspiring me to start learning how to cook. Your recipes are amazing.
Thankyou