It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Newcastle, NSW
Canberra, Australia
Melbourne, Australia
Best go to recipes ever Nagi
Melbourne, Vic AUS
Nanaimo, British Columbia in Canada
You have completely changed the way I cook, Nagi…I love how you explain not only the HOW of cooking, but also the WHY.
I always look forward to your emails!
Singapore!
Leichhardt NSW Australia
Thank you for adding flavour to our lives!!! 💛
Brisbane, QLD
Henderson, Nevada (USA)
It’s great to see Dozer is left handed or should I say paw . He will go places Woodvale Western Australia
Nanaimo, British Columbia in Canada
Sydney, Australia! 😄
Bunbury Western Australia
I’m from Waukesha, WI USA!! You are my fave food blogger/chef/artist❤️
Everything we cook from your site is perfection, I get the best compliments and it’s thanks to you.
Los Angeles, California USA
Hi Brisbane, Queensland, Australia
Melbourne, Australia. Signed of course please!!
Dear Nagi, I have been following you for many years! I love your recipes and your wonderful stories and I love Dozer! He is such a wonderful dog!
Thank you for the recipes that I receive regularly. I gave tried most of it and was never disappointed. It would be an hour to be one of the winners of your great hive away. I am from Cape Town, South Africa.
Brisbane – QLD. Australia!
Perth, WA Australia