It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.

I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!

HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x

Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!

Buderim Queensland Australia
Melbourne, Australia
Melbourne, Victoria, Australia
What an incredible giveaway, thanks Nagi!
Love your recipes
Melbourne Australia
Wonderful recipes
From Glasgow/Bonnie Scotland !!
Queensland, Australia
Sarsfield, Victoria, Australia 🇦🇺
Windsor NSW
Hi Nagi & Dozer
Greetings from Melbourne
Hi Nagi, We love your recipes, We have made heaps and all fantastic. We live in Perth Western Australia.
Lurnea, NSW,
Would LOVE to win your knife! Big fan, waiting for your cookbook on pre order here in the states (originally from NZ).
Newcastle, NSW, Australia.
But I’m moving to Hawaii soon.
Merry Christmas!
I live in Port Macquarie, NSW Australia. 2444
Sydney, NSW 🙂
Chiang Mai, Thailand
Hi Nagi, Love your cooking. I recently got your cookbook and for me it is right up there with The Food Lab….I’m doing your “Best French Fries” I could cook everything in your book. Even the Executive Chef at my favourite restaurant loves your recipes and cooking. Well done.
Waiting for you to come to Hobart and sign my copies 😁 Hobart, Tasmania. RTE is my go to inspiration 👨🍳
Count me in. I live in Calgary, Alberta,.