It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Melbourne, Victoria
Hi I live in Windsor, NSW, Australia 🇦🇺
Dozer, please leave a pawprint of your fave recipes.
Nagi, you can sign your book too!
Mona Vale.NSW Australia.
So love your recipes. Pats for Dozer!
You’re always my “go to” for cooking inspiration!
Melbourne, Victoria
On Wednesday afternoons I run a cooking co-curricular at the school I teach at. I have loved being able to share your website and amazing recipes – your rice paper rolls were a favourite!
Bowral, NSW, Australia
Hi Nagi, I look forward to getting your recipe emails and news about your good boy Dozer. I love trying your recipies here in Ballarat, Victoria. All the best, Jen
Melbourne Australia
Pick me please.
Taita, Lower Hutt, Wellington
New Zealand
Sydney NSW Australia
Karen
Hamilton
New Zealand
Nagi and Dozer, Congratulations on your cookbook. I have to have one 😊.
From: Salt Spring Island, B.C., 🇨🇦 Canada
love ,love all your recipes l have your cook book as well as recipes printed from your web site
Your recipes have given me the joy of cooking again.
Tugun, QLD Australia!
Kent, Washington, USA
Wallan, Victoria,Australia
This would be a dream come true…..especially if there was a Dozer paw print as well as your signature!
Hi Nagi, I have been following you for some years now and am so pleased to see you reap the success you truly deserve. Love the Book!!
Brisbane, Qld, Australia