It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Queanbeyan NSW 2620
Love your recipes Nagi!
Love you and your recipes!
Danielle, Brisbane, Australia!
Bozeman, Montana. Your recipes are amazing, they’re easy to follow and turn out great! Thank you!
Mitchell. QUEENSLAND 4465. Australia.
I’ve already purchased your book for my sister but I’d love one for mum & myself. Love your recipes Nagi 💛
Tauranga, New Zealand
Fredericksburg, Virginia USA
Hi Nagi! I’m from Campbelltown, Sydney Australia
Hello hello! Love your recipes! From Christchurch, New Zealand.
Keep up the great work Nagi love what you put up.
Congratulations on the success of the cookbook, Nagi.
With every good wish,
Nick
Wentworth Falls, NSW. Australia
Kia ora
Plimmerton, Porirua City, New Zealand
Maple Ridge British Columbia Canada
Greetings from Los Angeles , Ca, USA
Thoroughly enjoy your recipes! Thank you for sharing your sweet Dozer.
Bloomingdale, Illinois
Congrats on your new cookbook!
So happy I found this website. I really enjoy your recipes.
St. Louis, MO United States
Hi magi just reading your cookbook my sister got for her birthday on 12@th October I got her and her daughter on to you and they both have your book not fair ha ha I’m in Deception Bay QLD last year ex sydnyite last year Miss Sydney
I live in Birmingham, Alabama in the USA
(and I love your recipes AND Dozer!)
From Heathmont, Victoria.
Have loved your site for years, and love your book! Will give mine to my sister and keep the new signed one for me (if I win!)
What a wonderful christmas present.
Helsingborg, Sweden
Omaha, Nebraska USA
Avoca Beach NSW 2251 Australia – we love you. Making your lamb Massaman tonight. thank you so much
Terranora. NSW. Australia
Love your recipes.
I’m from Hoffman Estates, Illinois, USA. Its a village near Chicago.