It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Queanbeyan, Australia
love all your recipes. I’m your biggest fun here from England UK
Adelaide, SA. Your fabulous recipes transcend generations and nationalities in my family.
Williams Landing Victoria australia
Bonny Hills NSW Australia
I live in Perth, Western Australia
Love your recipes Nagi
Hi Nagi and Dozer, I live in Belair, a surburb in the hills south of Adelaide, South Australia. I love your recipes.
Well apart from really wanting an authentic Japanese chef’s knife, I really love your recipes. You’ve gone from my best kept secret to a great meal, to a worldwide phenom chef wise. Well done to you and Dozer.
Beachport, South Australia
Adelaide, South Australia!
I havent had the money to buy the cookbook yet so this would be amazing to win!
And my fiance would love the knife set!
I live in Edmonton Alberta
Canada 🇨🇦 🍁 🇨🇦
I’m originally a Limey!
Brisbane Queensland AUSTRALIA!! Oi oi oi
P.s I love reading where everyone has come from. Amazing!
Mt Druitt NSW
Love your food is amazing and I’m very happy of your success with your book
Dozer is a cutie ❤️
Geraldton. Western Australia
Hi Nagi and Dozer.
I have only just discovered you and your food and I am thrilled by the simplicity and straightforwardness of your delicious recipes. – Yum!!!
I’d absolutely love to receive your cookbook and knife!!
Thanks, Helene
Melbourne, Victoria Australia
Ihave been using your recipes for many years. Every time I googled a recipe yours would they were always special,easy and authentic no matter which cuisine.
Wow!! Amazing prize! I already have and love the book, but would be delighted to be able to gift a copy to a loved one. But the knife… all for me!!
I’m in Dunedin, New Zealand 🇳🇿
Nagi,
Thank your your great recipes.As you often remind us it is all about taste, and your recipes do that sooooo well.
Pearl City, Hawaii in USA
I already have the book but they would make excellent Christmas presents! Maybe I’ll keep a signed version though 🤔 Mackay, QLD Australia