It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Love your recipes , so easy to follow and yummy
Love my new book, just wish there were more recipes.🙂
I’ve been cooking your recipes since you put them on Facebook l love seeing Dozer and your flavour is amazing would love to have a signed book that knife would be amazing to cook your recipe with 💚
Parkwood, Perth, Western Aust
Hi Nagi & Dozer!
I’ve recently moved permanently to Melbourne, Victoria. I’m originally from Germany and would be totally lost without your blog with all the tips for Australian grocery shopping and the option for metric meassurements! 🙂 And yes, I had to leave all my cookbooks and knives in the Northern Hemisphere. 😉 Thanks for your work, dedication and the love you pour into this blog. Your recipes rock my life down under!
Give lovely Dozer a treat from me! Woof & all the the best!
Love your recipes for their easy to follow simplicity
Love your recipes. Can’t wait to check my mails daily to see what you made.
Hi Nagi! I am from Sydney, NSW, Australia! Like you!
Sydney
NSW
Woodend, Victoria
Such a joy to be able to rely on you for failsafe, tasty dinner ideas
I just bought your book. I love your book. We were going to get more for Christmas presents so would love a signed one. But I really, really want that knife.
Hi Nagi, I have been following you for years and have watched you grow and love all your recipes. Also love that Dozer is part of the package 🙂 keep going guurrrlll 🙂
Sorry forgot to put in the city – Canberra – State ACT – Country – Where you are 🙂
Hello from Bendigo in Victoria. I love your recipes Nagi
I grew up in Northampton England and migrated to Australia 41 years ago. I love your recipes – so much detail and good advice – everything turns out beautifully.
Sydney, NSW, Australia.
Auckland, New Zealand. Your my first stop when I google-fu a new recipe.
Supreme Soy noodles is a weekly ask these days 😋
We now have most of our family using your recipes. I don’t know what we did before 😊
My son cooks food like this for all of us. He would love the cookbook.
Kiama NSW AUSTRALIA
LOVE YOUR RECIPES !
I’m from Sydney, Australia. I love the look of the knives! Well done Nagi, you deserve all of the success you’re having.