It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Woodstock NSW Australia
I discovered your website about a year ago. My family admitted to me that I have “stepped up my cooking game”. I admitted to them that 90% of the recipes come from RecipeTin Eats, they had no idea. Thanks for the great family dinners Nagi. Howdy from SINGAPORE!
Hi Nagi & Dozer,
I have been following you both for years and have loved every minute of it.
My two teenaged sons even love following you and we all love your recipes. Always yummy and simple.
Keep up the great work team, love you both
From:
Glenrowan, Victoria, Australia 3675
Hi Nagi! I’m from Perth, Western Australia. Love your work & also Dozer!
Kerry from Perth Western Australia. Hello Nagi 😊
Hi Nagi. Your recipes are great. I live at Numeralla NSW
Sydney, Australia!
Love your home cooking and need some help in the kitchen.
Big pats to Dozer too XX
Comox, British Columbia, Canada I love your recipes, Nagi, esp the notes you provide – they are so helpful!
Perth, Australia
I love your recipes, they are so good, I look look forward to getting you regular emails.
I live in Oldham, Lancashire, UK
Perth, Western Australia
I’ve gotten into cooking much more this year and your website is my go-to for anything new I want to try, along with several classic staples I always have on rotation.
Wallerawang NSW AUSTRALIA
Hi, I’m Gerri and I live in the USA.
San Diego California.
I love your recipes.
give it to me, give it to me
Perth, Western Australia
I love your recipes I live in Calgary Alberta Canada
I live in Visalia, California in the United States. I love your recipes!
West Pennant Hills, NSW, Australia
Thank you, Nagi for the wonderful recipes: they are very yummy and they work every time.
Perth WA. Australia
I live in Sydney, Australia. I have your cookbook (Kindle version) and I’m constantly saving (and also trying out) your recipes posted on Instagram. You are so amazing for everything you do! これからも頑張ってください！