It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.

I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!

HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x

Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!

You have turned this Newcastle, NSW girl into a world class Materchef. Thank you.
J. Shaw
Kearney, Nebraska
U.S.A.
KEITH, South Australia 5267 Love your recipes and would love your new cookbook
Brisbane Australia
My favorite cookbook! Just cooked chicken fricassee with mushrooms and last week the roasted lamb shoulder.
Geelong, Victoria, AUSTRALIA 🇦🇺 🌸🙏🙌
I live in Groton, New York 13073 street address 112 Morton Ave.
Sydney NSW
Alexandra, Australia
Such a fan of your recipes!
From Victoria, Australia
Darwin, NT, Australia
Love your recipes, thank you for all the time and effort you put in to help make us better cooks! xo
Outstanding tucker
Be getting your book even if I don’t win just so I can stop writing the recipes in my own book.
Lynnwood, Washington, USA
Hey Nagi, I am a teenager looking to learn how to cook, and I love how easy your recipes are to follow.
Harriet, Toowoomba, QLD
Nagi, thanks so much, love your recipes. Congrats on your success and book. You are my go to, to learn something new! My favourite is the Beef Brisket – oven. Melbourne VIC. AU.
Me and my family love your tasty easy recipes ….thank you
Me and my family love your tasty easy recipes ….thank you
NSW Australia
Launceston, Tasmania, Australia ❤️
I live in Melbourne, Australia
Illinois, USA
Brisbane, Queensland, Australia