It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Wollongong, NSW – Australia 🇦🇺
Brisbane, Australia
I have a fluffy white dog called Poppy who is very taken with Dozer, She would love a play date and some Recipetineats treats!!
Canberra ACT Australia
Gold Coast Australia 🇦🇺
Tallebudgera QLD Australia
You rock ! Oh and so does Dozer 😉
My daughter in law introduced me to your recipes. I live in Brooklyn, New York in the United States.
Born and raised in Germany, living in Glenfield NSW Australia. Absolutely loving your recipes. My favourites are Mongolian Lamb and crispy honey prawns. +All the other BEST RECIPES. THANK YOU. ,💞🥰
Portland, Oregon, USA
I’m looking forward to getting your book in February!
Dee
Canberra
Australia
Hi Nagi I’m in Cape Town South Africa and have been following you and using your recipes for the past 7 years or so. The first one I ever made was your “best veggie burger” for my wife who is pescatarian. It’s gone through a number of “changes” since then but is still the foundation for the “best veggie burgers” ever 😁
Sharyn – Woolooware, NSW Australia
Thankyou for creating such delicious recipes Nagi, we can’t get enough of them!! 🤤🤤😁😁
Hi Nagi & Dozer,
I absolutely love your recipes, videos & stories they are user friendly and always so delicious 😋
I would love to give the second copy to my girlfriend who put me onto you as a Christmas gift.
Rebecca Woodley Collaroy Plateau Australia 🇦🇺
Sydney Australia good work
From the dry side of Washington State – Spokane, WA, USA
I would truely love this knife Nagi. You are amazing ❤️❤️
I live in Melbourne Victoria
Australia
QLD – Australia xX
I like your recipes, but I love dozer.
Novato, California, USA
Sydney, NSW, Australia