It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.

I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!

HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x

Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!

Auckland, New Zealand 🙂
Coffs Harbour, New South Wales, Australia
I just received my signed book in the mail; can’t wait to try all the things! Thank you for being brave enough to share your passion with us all. It’s inspiring in so many ways.
Sending you my best wishes for your continued success from Midvale, Utah, United States.
Book of the year! I’m from Auckland New Zealand 🙂
New South Wales, Australia
Newcastle, Australia!!!
I’ve so far only bought a dozen copies for Christmas presents!
Thank you Nagi and Dozer!
Masterton, New Zealand
I live in Prague, Czech Republic!! The knife would be awesome to add to my collection, but I would love love love the signed book ❤️❤️❤️📘📘📘🔪🔪🔪❤️❤️❤️
Bentleigh East /Melbourne /Australia 🇦🇺
You are my go to recipe queen 👑
Thanks for helping us be better cooks 😉
Cape Town
South Africa
Melbourne, Vic, Australia! Can’t have enough copies of the cookbook
Brisbane, Australia
Congrats to you both on your cookbook success!
Your recipes are the best of the best of THE BEST!!!!
I live in Mount Annan, NSW, Australia. My Mum is teaching me how to cook and i love making your recipes, especially your Forever Chocolate Cake 😊
Sydney NSW Australia
Love your work Nagi!!
Hi,
I’m from Lye a little town in England that is in the west Midlands, also known as the black country.
Vancouver, Canada
Not a city, small country town. Kyogle in the soggy Northern Rivers region of NSW.
Hi Nagi & Dozer;
We love your recipe’s and new book here in Croydon, Victoria, Australia.
Your recipe’s never cease to please and amaze both our eyes, and tastebuds. A sincere Thank you.
Oh how I would love a copy of your book Nagi.