It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.

I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!

HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x

Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!

Cranbrook, British Columbia
Canada
Love your recipes and the fact that they include international dishes. Dozer is the sweetest ❤️ I find food connects people on so many levels.
Loving your vibe ❤️🙏🏼🌞
Love everything you make and LOVE DOZER
I’m in the Blue Mountains NSW and love your recipes. Always successful with everyone!
Petaluma, CA
USA
Waiting ‘patiently’ for release of your book in America.
Great content keep up the fabulous work and congratulations on the book.
Have a wonderful holiday season
Jackie Burke
Botanic Ridge, Melbourne, Victoria
You’re my ‘go to’ site for anything cooking! I’ve even started cooking from your mums site to now! ❤️
Love your recipes. I live in Kembs, France.
Hi Nagi, I’m from Singapore, love your recipes. It’s simple and delicious. Sure hope to win your giveaway.
Have just been making your slow cooked condensed milk caramel today Can’t wait until it cools. I am in Brisbane Qld. Thanks
Hi Nagi and Dozer,
I live in Honolulu. Hawaii, USA
Hello my name is Tayla (or Tae) and I live in Dunedin, New Zealand! I draw so much inspiration from your recipes, I’ve finally become more confident in my cooking and baking because of you!
Hi Nagi I look forward to your recipes so easy and full of flavor and printed them out to continue cooking your delicious recipes.
Love your work Nagi! Coffs Harbour, NSW, Australia
I’m from Centurion, Gauteng, South Africa
I live in Forestville NSW in Australia
Northern Beaches ❤️❤️❤️
Grays Point NSW Australia
PS you and Dozer keep up your comedy routines 🙂
Excellent give away thanks in advance ! Midrand Johannesburg South Africa
Forgot to say I live in Sydney Australia
Nanoose Bay, British Columbia, Canada
Love your recipes and all your Dozer adventures!
Loved seeing you at Robina, Gold Coast, Australia