It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Hi Nagi, I live in Pleasant Hill, California. Love reading your recipes.
Love your recipes and tips in your emails! Dozer pics are awesome too. Thanks for the giveaway! Lafayette, Colorado, USA
Hi Nagi! I’m in Burbank, CA in the USA. Love your recipes!
I live in Eatons Hill QLD Australia
Love your recipes Nagi,
So many tried and loved and can’t wait to continue my food adventure
I am so proud of you and so happy I have been collecting your recipes these past few years!
Point Lonsdale
Victoria
Australia
Hi Naji,
Congratulations to you and your taste tester on the book.
I am in Adelaide South Australia
I’m in Visalia, California USA
Love your recipes and can’t wait for my cookbook!
Perth, Western Australia.
I’m in Blackmans Bay, Tasmania, Australia. I already have (and love!) your book but I would love another to give away and as the coating is peeling off the handle of my knife I definitely need another one!
Success Western Australia Australia
Hi Nagi, I live in Bundaberg, QLD, Australia
I love your one-pot recipes!
Hi Nagi and Dozer!
I live on Kauai island in Hawaii, USA
Beautiful Sydney Australia!
I live in Newcastle, Australia. I love your recipes but my husband keeps telling me I use the wrong knife for everything so it would be great to have a professional one.
Love your recipes.
Always inspires me to make something different.
I really enjoy reading your posts.
I really like the extra tips and easy explanations you provide with your recipes to foolproof results!
Even though I have three chihuahuas..,I love Dozer! 💝
Nagi is the best.
I Live in Melbourne and have followed nagi and dozer for ages. I am 74 and whilst cooking for family and friends most of my life, this is the first time I am learning why things should be done rather than slavishly following a recipe. Makes an enormous difference as I tend to freewheel, with disastrous results. Thanks Nagi and Dozer.