It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Love your work. Have bought books for all friends and family!
Canberra, Australia
Your recipes are like magic!! It never fails. Thanks for all the magical recipe🪄🪄🪄
Cork, Republic Of Ireland
Burlington, Ontario, Canada
I’ve been following your recipes and using many of them from Facebook for a long time. Congratulations for now in USA
Perth Australia 🤞🏼🤞🏼
Toronto, Canada!
Boston, MA
You are always so generous with your prizes and I really do hope that you are both signing the cookbook as I’m sure Dozed considers himself a co-author because of his taste testing responsibilities. I’m from Maroochydore in Queensland, Australia. 🤞🤞
I would love to win this prize. I’m from Rothwell, Queensland. Australia.
Love your recipes! from Honolulu, Hawaii
Stanchfield, Minnesota, United States if America
Can’t wait to try out your recipes ! Have bought 2 of your cookbooks , one for me & one for my daughter & hopefully she will cook for us using your recipes!
Brisbane, Australia
You are my go 2 Menu Mecca! Not just for show-stopping dinner parties but also for weekday meals where the long brutal work days are washed away with your recipes (& Dozer contents). Keep doing what you do s2u!
P.S.
I’m from Melbourne, Victoria
Elizabethton, Tennessee, USA
Love you recipes and out here in country NSW at Nabiac home cooking is frequent given few takeaway options
Rockhampton, Queensland, Australia
Brisbane, QLD
Hi, I already have and love your cookbook but I would love a signed copy!
Gisborne, New Zealand
Perth, Western Australia
Love all your recipes, then add in you and Dozer, perfect combo!
Austin, Texas
Melbourne, Victoria, Australia.