All UK, US and Canadian Dinner cookbook pre-order customers will receive a free bonus digital recipe book that contains ten+ brand new recipes I created especially for you. A thank you gift for early buyers!
Dear Australians and New Zealanders disappointed to be missing out, skip down to my Letter to you. ❤️
Why am I offering this free gift?
This is a thank you gift for those in the UK, US & Canada who have pre-ordered a copy of Dinner. While here in Australia, my cookbook was released in October 2022, the release dates overseas are later: 27 February 2023 for the UK, and 28 March for the US & Canada.
Well, patience is not my greatest virtue, so it is a gesture of appreciation for your patience!!
What is the gift?
The free gift is a beautiful digital recipe book which contains ten+ never-before-seen recipes that I created especially for you. These recipes are brand new. They haven’t appeared on my website or in Dinner.
Like the recipes in Dinner, these in this digital book represent the food I love. Unpretentious. Hassle-free. Big on flavor. And they taste even better than they look!
Here’s a little sneak preview of some of the recipes!
And here are my now-famous Easy Brown Butter Oatmeal Chocolate Chip Cookies. I gave away hundreds of these cookies during the Australian cookbook tour. Countless people have since been begging for the recipe …. but I’ve refrained because I was saving it for this bonus digital recipe book!
How to claim your free gift
To claim your copy of the free digital recipe book:
Pre-order my cookbook, Dinner.
Fill in the fields below with your purchase confirmation details. All major retailers will be recognised (see FAQ).
After validation, you’ll be taken to a page where you can download the bonus recipes straight away!
Claim your preorder special bonus digital recipe book now!
EXCLUSIVE TO UK, US & CANADIAN PRE-ORDER CUSTOMERS
Disappointed to be missing out? Please read my letter to you!
FAQ
Who is eligible for this free gift?
Customers in the UK, US and Canada who preordered the book online from one of the retailers specified on this page.
When does the free gift offer expire?
On the day Dinner is released in the respective country! That’s 27th February for the UK and 28th March for the US/Canada.
Will all retailers’ proof of purchase will be recognised?
All major retailers selling pre-order copies of Dinner are recognised. If you have any issues, please email using the contact details at the end of this page for help!
I purchased the book in Australia. Am I eligible for the gift?
I’m so sorry but I’m afraid you are not. Please read my letter below to Aussies and Kiwis.
This gift is a gesture of appreciation to UK and North American customers who pre-ordered the book they will not receive until February/March 2023. On the other hand, Dinner has been released in Australia and is available in-store so you’re already enjoying the recipes!
Problems pre-ordering or with your pre-order purchase?
Please contact the retailer you have or are trying to pre-order from.
Problems claiming your free gift? Or other questions?
Please email hellonagi@recipetineats.com and I or someone in my team will get back to you as soon as possible.
Thank you!
To those who have already preordered a copy of Dinner, thank you! I’m so excited for you to receive it in February/March. In the meantime, I hope you enjoy the bonus recipes! – Nagi x
A letter to Australians and New Zealanders …
Shortly after announcing this free offer, I started receiving messages from Australian and New Zealander readers who had already purchased my book and were disappointed to miss out on these bonus recipes.
I feel terribly guilty reading such messages. Sharing my recipes here on this website without barriers, for everyone to enjoy, is at the very heart of why I love what I do.
But the decision to make this free recipe book as a bonus for North American early buyers of Dinner was actually also driven by guilt. Guilt that North Americans who pre-ordered Dinner in October were seeing shared photos on social media of dishes made by Australians who already received their copy of Dinner. Many of our American and Canadian friends were understandably disappointed that they had to wait so many months before receiving their copy.
The staggered release of Dinner across the globe, especially in the countries where most of my readership lies (Australia/NZ, US, Canada, UK) has been the most challenging thing for me to manage. I am doing the best I can with communication and to appease those who have been disappointed and frustrated by the delay in getting their books.
This bonus recipe book offer is one way I am trying to make it up to people who have been forced to wait. It’s a small gesture to our US and Canadian readers to say thank you for your support by pre-ordering my book and your patience waiting 4 whole months before you receive it, all the while having to see and hear all about the recipes Australians are already enjoying from “Dinner!”
And so, to dear Australians and New Zealanders – I hope you understand why this offer is exclusively for North Americans. You already have the Dinner book! You are already 150+ recipes ahead!!!
To other countries where pre-orders are yet to even open, I promise you are not forgotten. There will be region-specific editions of this bonus cookbook coming your way too!
– Nagi x
PS. I cannot resist sharing ONE recipe. By popular demand, here is a downloadable version of the Brown Butter Choc Chip Cookies. These were extremely popular on the book tour!!
Life of Dozer
Just to reassure you, every recipe in the bonus digital recipe book has been given the tick of approval by Mr Dozer. (And Chef JB and an independent recipe tester I hired especially to check the recipes. Just because it’s a free gift, it doesn’t mean we lower our standards!)
Thank you ! The creamy tomato beef pasta is on the menu for this weekend. xo
This is now one of my husbands faves ! Thank you.
So exciting!! I have preordered on Amazon Spain the UK edition, I’m assuming. It will be released on March 9th and the editorial is Bluebird. Can you please confirm that the extra recipes for UK will apply for us too??? Wouldn’t want to miss them 😅😍
YES! I didn’t even know preorders were open in Europe yet, well, at least, not publicly announced! I have some special recipes I want to include for UK/Europe. This version is specifically tailored for North American readers! N xx
Thank you!!! I know It hasn’t been announced but I was desperately looking for your book and I saw it on Amazon. Couldn’t resist!!!!
I have ordered your cookbook on
Amazon.ca … there is no order
number or anything because they do not expect delivery until February… so I am not sure how to apply for the free girt
Not happy that your loyal fans in Australia are left out of this.
Brian! 😭 You guys HAVE my cookbook!!! 😭😭😭 I have felt so bad that people in American paid for the book 4 months before it was released but kept seeing photos of recipes people were making from the book, that’s why I did this! But – I hear you. And believe me, this was tearing me up to. Let me mull on this more!! N xx
We dont HAVE your cookbook Nagi! We bought it. With money. As loyal, long-term supporters of you. It’s starting to feel like you are forgetting that.
Why not a compromise, then? 🙂
Release all the bonus recipe books after all pre-orders have been done and the book is available everywhere?
That way no one misses out (you just HAD to show a pic of the Jalapeno stuffed chicken breasts! gah! 😉 ) and those who have to wait for the main book can lord it over us Aussies with the bonus recipes now.
Seems fair. *hope* 🙂
You mind reader Andrew. That was always my plan – I just didn’t want to say it upfront because I want those in the States and Canada to enjoy the exclusivity for a while!!!! N xx
*dance* =)
Hopefully my chilli plant will be all grown up at that point and I’ll get to make the recipe with its chillis. =)
Thanks! 🙂
So… how do us Aussies get hold of that oatmeal choc chip bikkie recipe…!
Shh!!! -> https://promotown.info/tachyon/2022/11/Easy-Brown-Butter-Oatmeal-Chocolate-Chip-Cookies-global-edition.pdf%3C/a%3E%3C/p%3E
N xx
I’m emailing it to you. Shhh!!!! 🙂 N x
Ngai it would be nice to offer this to your preorder fans from Australia and NZ. I know in NZ it was delayed at least twice before we recieved it. Any extra recipes from you would be a bonus.
Awesome! And Dozer approved. I have chicken and asparagus and orzo in the house, so I know what I’m making first! Can’t wait to have the entire book.
Thank you so very much Nagi! I’m thrilled with this beautiful gift from you! My husband, son and I each celebrate our birthday between Nov 26 and Dec 18. Jalapeño poppers are a big favorite, so guess what. Birthday dinners will be?? I can’t wait! 😋
Now back to ticking days off the calendar until Feb and the main event arrives 😉😄
Thank you very much, Nagi! I can’t decide which recipe to try first, but I’ll definitely be making the carrot cake for my husband’s upcoming birthday. He always requests a carrot cake, and I like to try different recipes. You made it easy this year.
I can hardly wait to get the real cookbook in a few months.
Thanks again, and a big hug to Dozer!
Whoo! So excited! I live in Canada and use metric measurements from time to time, so I was wondering if there will be an option to see those measurements online somehow? Like scanning the QR code leads to the video, but also a recipe page?
Or to order the Australian version to Canada?
Mel
SO excited – just downloaded mine. Congratulations again – I can’t wait to get the real cookbook.
Hello Nagi, Quick note from a former English teacher in Japan who can’t shake the habit. You might want to change the answer to your first FAQ—“North American and Canadian”. Should be America (or the U.S.) and Canada, though North America includes both the U.S. and Canada, so it sounds redundant.
Thank you so much for the free gift ^__^ I look forward to trying out the recipes. The Jalapeno Popper-Stuffed Chicken Breast caught my eye as I just bought some Jalapenos.
Hi Nagi & Dozer,
Thank you, so much, for the new recipes!!!!! I just downloaded them. I was trying to figure out what to make for dinner for when my children come home this weekend and I’m sure I will find something wonderful in this new set. I can’t wait to get your cookbook!
Stay safe & healthy,
Bev