SURPRISE! I’ve signed a contract for a RecipeTin cookbook! But this won’t be just another cookbook……This is going to be a cookbook filled with new recipes YOU ask for.
Let’s make this cookbook OURS!
PS That’s just a mock cover!!
Finally – a cookbook!
This is real – a RecipeTin cookbook is happening! I’m committed – I can’t back out, I’ve signed a publishing contract with Pan Macmillan, a big name publishing house here in Australia.
Excited, nervous, daunted, scared…. all these words come to mind as I sit here, preparing myself for what will be the the most important and biggest project I have ever undertaken in my professional life.
Which brings me to the main purpose of sharing this news….
I want to make this cookbook WITH you, FOR you!
Let’s fill these pages with recipes YOU want! Mostly new, but even some favourites from the website!
I’m going to be completely honest with you. I am under no illusion about how much work it will take to make a cookbook.
So for me to make this cookbook for myself, because, well, you know, it is kind of an ego boost to see your name on a printed book. That’s not enough motivation for me. I don’t deserve it! 😂
If, on the other hand, I make it for you…….. now THAT is what I call motivation. That gets me excited. That is what will give me the incentive to give this cookbook everything I’ve got, to make it the best it can be.
I want to make a cookbook that you will actually use all the time, rather than gathering dust on the bookshelf.
So tell me what you want in our cookbook! What type of recipes, even little details like adding nutrition information, storage and make ahead tips, or key dietary notes (like gluten free).
They will mostly be new recipes that are exclusively made for the cookbook though I will also include some long standing reader favourites from the website!
Let’s make this cookbook together. Leave your cookbook wish list in the comments section below!!
– Nagi x
PS Reminder – this cover is a fake!! 😂 You know full well I am going to ask for your opinion when choosing the real cover. ❤️
Life of Dozer
I know today’s big announcement is all about me, me, me. But that’s no excuse to skip a Dozer update! Here he is, disrespecting my cookbook already. Or possibly just thinks the photo is real food. It could be either. 🙄
Though he has already expressed he is willing and able to help in any way possible with the cookbook. Thanks Dozer! We all know what your “help” involves….
I am hoping you will do a section of vegetarian recipes like El Bulli’s Bean Soup.
I only just found you and while perusing through your recipes I just knew these were magic and can’t wait try some out! I’m so happy to see that PM (and clearly everyone else!) thinks so too!! Congratulations Nagy!
Congratulations! My husband and I love all your recipes, can’t wait for more!
I’d love to see more weekday meals, something delicious that can be put together after work 🙂 Tips on storing leftovers is a great idea too!
Hi! I would love to see a few pages of different sauces that could be used in a variety of meal applications.
Keep up the great work!
Hi! I would love to see a few pages of different sauces that could be used in a variety of meal applications.
Love your recipes! 🙂
Congratulations Nagi!! So well deserved! Love love love all your recipes. I nominate Dozer for the cover! xo
I am so excited you will be creating a cookbook. Can’t you just put ALL of your recipes in it?
You are by far my favorite recipe source- I have so many favorites but I will come back and give you my suggestions. However, the one think that is an absolute favorite is your coconut/cilantro rice. I make it often. More to come!
Congratulations!!
I love your recipes. Amazing flavour and so easy to follow the steps. I am so excited about the new cookbook.
I’ve been hoping this moment would arrive. Very excited to purchase a copy when it’s available. I swear by your recipes!
Whilst I love the idea of a cookbook – I would really like an app so I can save all your recipes and access them easily on my phone. My most viewed TinEats recipe? Your fabulous coleslaw – I make a ton of it and it all goes every time!
Hi Sharon, I have the “My RecipeTin” feature on my website that allows you to save your favourites to a folder 🙂 N x
Mushroom risotto!
I want to be on the list for your cookbook! Can’t wait!
Would love to see some Air Fryer recipes thanks.
Re cook book, I would love it if you included info on freezing each recipe. I like to make large amounts and freeze some for when I’m feeling lazy.
Also, pressure cooker instructions if recipe suitable.
Cover?? Has to be Dozer!!
Congratulations! Can’t wait to add your cookbook to my collection. I’d love to see recipes for quick and easy weeknight meals. Our favourite is your Mexican mince with rice. 💜
Wonderful news.!!
There are so many recipes that I have shred with friends over the years. Our faves:
Beef cheeks in red wine
Wild rice (& cranberry) salad
Cinnamon apple tea cake
MwaH!!
one pot meals and a section for basic cooking techniques (so I can pass it on to my son-who’s just 6yo atm)! 😂
I’m so excited to see what you decide to publish in your cookbook. I will definitely be buying some of your books for my friends as your recipes are so wonderfully successful and as you say – have ingredients that are easy to buy. Thank you so much.
I can’t wait Nagi! Not only for me, but as a gift idea as well. All your recipes organised by all the different categories you cover! 😳 oh my! I’m not sure how you’ll manage this, but I can’t wait. You have been my go to recipe site for years, and perhaps in book form I will also discover recipes I didn’t even know I needed. All the love for putting this together. K xx
Huge congratulations on this exciting news! I love your blog & always recommend your recipes so can’t wait for your book. I love how you connect your recipes, offering sides and meal pairings that go well together and give more flexibility and pragmatism than say curating sharing plates (less friendly to small households) or fixed multiple course meals you see in recipe books. You share many incredible marinades and sauces than can be repurposed, and talk about flavor in a demystifying way (as well as substitutes). You have really taught me so much about cooking – thank you!
You said it perfectly Imi! Love the options for substitutes too.
Maybe some pressure cooker options too!?
I am so excited to hear your news. Your book will make a great gift for friends and family, can’t wait. As for suggestions, a small section on cooking tips, preparing vegetables and easy desserts for guests. Good luck with it all, looking forward to it Nagi (and lots of photos of Dozer too)!!